Should there be more healthier food options in small neighborhoods? (Scrible)

In this article I learned that both race and poverty levels play a part in the idea of  how healthy people eat. Apparently if you live in a neighborhood of lower income then you will have less luck finding a healthy food choice. This is also because of race since the article said that even white neighborhoods have more supermarkets than black neighborhoods- even in poverty. Also black neighborhoods have a lot more sugar in their food options than any other- even the ones who have a better income.

I feel like this is wrong because if all races are in poverty then they should all have the same amount of stores and supermarkets. It seems like there is more energy put into making sure white neighborhoods are taken better care of since they have healthier food options regardless.

Interview Questions

Fast food vs. Home cooked food

1. Should there be more varieties in communities?
2. Should healthy food be less expensive in supermarkets?
3. Is there too much chinese food in the area?
4. Is there too much spanish in the area?
5. Is food too far or too close?
6. If you were asked, what resturant would you place closer to your home?
7. Do you eat more fast food or cooked meals?
8. Is fast food easier to get to than healthy food?
9. Do you eat fast food more for your family or because you feel like it?
10.  How much fast food do you eat a week?